Kung Pao Cauliflower

Kung Pao Cauliflower

Kung Pao is a popular Sichuan sauce that’s best known for dressing Kung Pao Chicken – a classic Chinese stir fry with an assortment of mixed vegetables, chicken, chili peppers, and peanuts. While Kung Pao Chicken originated in Sichuan, it quickly spread...
Spiced Honey Holiday Cocktails

Spiced Honey Holiday Cocktails

Back by popular demand, we are thrilled to invite Chef Marc Dix into our kitchen today as our guest chef for this very special holiday spiced honey cocktail feature!   From cozy evenings by the fire to cheerful holiday gatherings, there are a few herbs and spices...
Ranch Macaroni and Cheese Balls

Ranch Macaroni and Cheese Balls

If you love ranch dressing and macaroni and cheese, you’ve come to the right place. We’ve combined this perfect combination into one simple finger-food recipe. Our Ranch Macaroni and Cheese Balls are perfectly crispy, cheesy, creamy, and impossible not to love. Better...
Lamb Burger with Harissa Aioli

Lamb Burger with Harissa Aioli

Harnessing inspiration from Middle Eastern cuisine, our lamb burger is full of tantalizing spices and herbs and is topped with a generous spread of harissa aioli for a smoky, peppery, slightly tangy depth of flavor. Flavored with our PSC Harissa Spice Blend, this...