by Pacific Spice | Oct 25, 2022 | Spice Wisdom, Uncategorized
Allspice is a rich and fragrant spice that flavors many sweet and savory favorites, from beef stew to pumpkin pie. It is popular in Middle Eastern cuisine and is also a key ingredient in Caribbean dishes like Jerk Chicken. Due to its bold flavor, fragrance, and unique...
by Pacific Spice | Oct 11, 2022 | Recipes, Uncategorized
Our Herb Spiced Roasted Chicken and Vegetables recipe is warm and hearty, packed full of veggies, and super easy to make. Combining chicken, onions and garlic, seasonal root vegetables, and fragrant herbs into one single pan, this dish is the perfect addition to any...
by Pacific Spice | Sep 27, 2022 | Spice Wisdom, Uncategorized
“A tale without love is like beef without mustards: An insipid dish” – Anatole France Mustard seed has a rich and fascinating history, as many ancient spices do. From its historical use in medicine, food, superstitious ceremonies, and even war, this tiny seed...
by Pacific Spice | Sep 13, 2022 | Recipes, Uncategorized
If you love ranch dressing and macaroni and cheese, you’ve come to the right place. We’ve combined this perfect combination into one simple finger-food recipe. Our Ranch Macaroni and Cheese Balls are perfectly crispy, cheesy, creamy, and impossible not to love. Better...
by Pacific Spice | Aug 30, 2022 | Spice Wisdom, Uncategorized
Thyme (pronounced like the word “time”) is an herb that’s popular in many different spice blends and savory recipes, from New England Clam Chowder to Creole Seafood. In ancient times, it was shrouded in superstition and used for its many believed medicinal properties....
