by Pacific Spice | May 30, 2024 | Spice Wisdom, Uncategorized
With its aromatic leaves and versatile applications in cuisines worldwide, basil is a popular herb, featured in everything from Thai curries and stir-fries to Italian bruschetta and pesto. In this blog, we’ll discuss the history, origins, and common uses for basil. We...
by Pacific Spice | May 15, 2024 | Spice Wisdom, Uncategorized
Cooking with herbs is an effortless way to add flavor, fragrance, nutrition, and beauty to dishes. Both fresh and dried herbs are more than just ingredients; they are a key part of cultures around the world. Throughout history, locally grown herbs have helped define...
by Pacific Spice | Apr 29, 2024 | Spice Wisdom, Uncategorized
Spices have always played a critical role in modern cuisine and the evolution of the food and beverage industry. In recent years, the use of spices has been greatly influenced by a few overarching flavor trends. As the market shifts, we’re seeing an increased demand...
by Pacific Spice | Apr 18, 2024 | Recipes, Uncategorized
This year, we have noticed a growing demand for unique flavor profiles in the food industry. 2024 is a year for flavor experimentation, and there is so much value in finding versatile ingredients that cater to diverse customer tastes. If you are looking for a simple...
by Pacific Spice | Mar 25, 2024 | Pacific Spice News, Uncategorized
From shaking hands at our booth, to debuting an exciting new spice blend, meeting with customers, attending fun events, and learning from the greatest minds in the industry, Natural Products Expo West (NPEW) 2024 was a success! It was such a pleasure to connect with...
by Pacific Spice | Mar 5, 2024 | Pacific Spice News, Uncategorized
One of our favorite parts of being a vendor at Natural Products Expo West (NPEW) is getting the opportunity to share our latest and greatest spice creations with clients, colleagues, and industry professionals. This year, we are unveiling our new blend, PSC Tuscan...
