PSC Baked Za’atar Chicken Cutlets

PSC Baked Za’atar Chicken Cutlets

This baked za’atar chicken dish has only 5 ingredients but is packed with flavor! We opted for gluten-free ingredients and baked it, instead of breading and frying, for an alternative recipe that is both healthier and gluten-free. Our featured seasoning,...
Easy Spanish Beef Empanadas

Easy Spanish Beef Empanadas

Empanadas are hand-held pastry pockets traditionally filled with a single filling or any combination of meat, cheese, and veggies. Empanadas are formed into different shapes and designs to reflect their filling, making it easier to discern between types; from...
Fattoush Salad with PSC Tangy Sumac

Fattoush Salad with PSC Tangy Sumac

Fattoush Salad is made with fresh veggies and baked pita chips, with a flavor that can be best described as a taste of the Mediterranean. With ingredients like juicy tomato, crunchy radish, cool mint, our own PSC Tangy Sumac blend, and a medley of fresh greens,...
The Vibrant World Of Paprika

The Vibrant World Of Paprika

A classic kitchen mainstay, paprika is a bright and bold spice with a range of flavors and culinary applications, plus a rich and colorful history to match. Paprika is not only prevalent in Mexican food, it is the national spice of Hungary and is popular around the...