by Pacific Spice | Jun 17, 2021 | Recipes, Uncategorized
Fattoush Salad is made with fresh veggies and baked pita chips, with a flavor that can be best described as a taste of the Mediterranean. With ingredients like juicy tomato, crunchy radish, cool mint, our own PSC Tangy Sumac blend, and a medley of fresh greens,...
by Pacific Spice | May 18, 2021 | Spice Wisdom, Uncategorized
A classic kitchen mainstay, paprika is a bright and bold spice with a range of flavors and culinary applications, plus a rich and colorful history to match. Paprika is not only prevalent in Mexican food, it is the national spice of Hungary and is popular around the...
by Pacific Spice | May 11, 2021 | Recipes, Uncategorized
✔️ Dairy Free Fried Chicken is only as good as its spice, and there’s no spice more thrilling and addictive than Mala seasoning. The spiciness of Mala seasoning blended into the crunchy coating of fresh-out-of-the-frying-pan fried chicken delivers an electrifying...
by Pacific Spice | Apr 20, 2021 | Recipes, Uncategorized
Today, we have the great honor of sharing a family salmon recipe from Sharon Schlussel, wife of Pacific Spice President, Gershon Schlussel, and the First Lady of Pacific Spice. As a California-based spice company, we hold a special place in our hearts for...
by Pacific Spice | Apr 12, 2021 | Recipes, Uncategorized
Tom Kha Gai is a Thai food staple, and one of Thailand’s most celebrated soups. With a rich and creamy coconut base, intense flavors of gangal (Thai ginger), lemongrass, and coconut, this traditional soup is positively indulgent in both taste and texture. Tom Kha Gai...
