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Harissa BBQ Cauliflower Wings: Plant-Based Innovation

Harissa BBQ Cauliflower Wings: Plant-Based Innovation

by Pacific Spice | Jan 28, 2025 | Recipes, Uncategorized

Our Harissa BBQ Cauliflower Wings are the perfect example of plant-based comfort food. This recipe is full of flavor, appealing to the plant-based market and also to those seeking unique global flavor pairings for a more adventurous culinary experience. Our Harissa...
Snack Foods: How Pacific Spice Supports Fast Product Launches

Snack Foods: How Pacific Spice Supports Fast Product Launches

by Pacific Spice | Jan 13, 2025 | Pacific Spice News, Uncategorized

From classic potato chips to exotic seaweed snacks, and health-conscious vegetarian jerky, snack manufacturers work tirelessly to anticipate consumer preferences and create products to satisfy the ever-changing demands of their customers. In the fast-paced world of...
Reflecting on 2024: A Fresh Take on Timeless Flavors

Reflecting on 2024: A Fresh Take on Timeless Flavors

by Pacific Spice | Jan 2, 2025 | Pacific Spice News, Uncategorized

2024 was full of high notes. This year, we found inspiration in timeless flavors and pushed classic spice blends beyond their traditional applications. We also attended a number of exciting industry events and trade shows where we got to connect with our community in...

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