THE LATEST FROM THE WORLD OF HERBS & SPICES
What are the newest regional trends in spices and herbs? How are global issues effecting the food we eat? How does Pacific Spice Company stay at the forefront of the herb and spice industry after 50 years of leadership and innovation?
Enjoy our news and events posts for answers to these questions and more insights from the world of spice:
Vegetable Pad Thai
From food trucks, to takeout, to fine dining, Pad Thai is an easy-to-love thai food standout for a reason.
Read more Sumac: A Zesty + Colorful Middle Eastern Table Spice
As exotic flavors rise in popularity in western cuisine, an easy way to stay ahead of the trend is to
Read more Baharat Chicken Pita with Tahini Dressing
With an inviting spread of pan fried chicken marinated in baharat seasoning, and served with fresh veggies and tahini, this
Read more Supply Chain Update for Spices During COVID
This is an industry update that identifies exactly how COVID-19 is impacting the spice supply chain. Learn how you can
Read more Turmeric: The Gold Standard of Spices
A standout in world cuisine, turmeric is an ancient spice that has been used for its flavor, color, and health
Read more Potato and Corn Tacos with Baja Crema
With an inviting spread of pan fried chicken marinated in baharat seasoning, and served with fresh veggies and tahini, this
Read more We'll bring the flavor to your business.