by Pacific Spice | Nov 5, 2024 | Recipes, Uncategorized
Sesame balls (also known as Jian Dui) are a hallmark of Chinese cuisine. This delicious pastry is composed of a sticky rice flour dough that is rolled in sesame seeds and fried in oil. Traditionally, sesame balls are filled with red bean paste, lotus seed paste,...
by Pacific Spice | Oct 28, 2024 | Recipes, Uncategorized
Stuffing is a cherished culinary staple during the holiday season. This dish brings together colorful, seasonal vegetables, bread, broth, and aromatic spices to create the ultimate comfort food. In just a few simple steps, this recipe will help you create savory,...
by Pacific Spice | Oct 16, 2024 | Recipes, Uncategorized
This roasted turkey recipe is the perfect centerpiece to your holiday feast or seasonal menu. Our PSC Dry Brine Rub makes the turkey juicy on the inside and crispy on the outside, while the orange wedges and aromatic herbs create rich, fragrant flavor that will have...
by Pacific Spice | Sep 23, 2024 | Spice Wisdom, Uncategorized
What once began as a niche seasonal spice blend for flavoring pumpkin pie, has since grown into a movement that consumers crave year round. As summer turns to fall, food developers everywhere find new and exciting ways to use pumpkin spice seasoning in everything from...
by Pacific Spice | Aug 26, 2024 | Spice Wisdom, Uncategorized
There are many economical and practical benefits to buying herbs and spices in bulk. In this blog, you’ll learn about the advantages of buying in bulk, and how to find a reliable bulk spice supplier for your business. What Are Bulk Spices? Bulk spices are...
by Pacific Spice | Aug 22, 2024 | Spice Wisdom, Uncategorized
Spices are a cornerstone of food manufacturing, playing a crucial role in ensuring consistent, high-quality products that stand out in a competitive market. For food manufacturers, maintaining an inventory of essential herbs and spices in bulk is key to optimizing...
